We got our pressure canner this past week, an All American.We made a batch of beef stew yesterday. Seven quarts and five pints. I just had a pint of it for lunch and it turned out very good. Cant wait to try something else in it.
We have been busy getting the gardens ready. Got a new compost bin made. It will be used for yard/rabbit waste and then transferred into the other two bins when needed.
Our lettuce and radishes are doing good under the hoop we have set up. Planning on getting some more planted under here this week.
We got our eight pounds of seed potato's planted last week at the neighbors and helped him out with his garden.
Our carrots got planted this past Friday. We dug out trenches and filled them with our compost then raked the soil back over the trenches to make mounds. We got five different kinds planted. Hoping to use the pressure canner for some of these later this year.
Our new doe has been making a nest and has it full of fur. Hoping that later today she has a litter. We had to get a new buck last week. Ours got wry neck. The farmer said that there is not much to do for them when they get that but the meat is still safe to eat. So it being a meat rabbit and not a pet I decided to butcher him. Our new buck is crazy. He waits until the door to the cage opens and makes a run for it. He has gotten out twice so far.
I have been helping my neighbor re-roof his house in exchange for help building our new shed. We have come close to getting two off of craigslist for a bargin, but we we were not fast enough, both were gone before we got a chance to talk to the owners.
Lots to do this week before a small trip to visit some family for Easter.
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